KFC-style fried Chicken is always famous for its crispy coating and people usually prefer eating the crispy deep fried chicken over any other thing. If you want to know the secret behind the yummy fried chicken of KFC, then you have come to the right place. We teach you how to conveniently cook the food and make it as much fun as we can. We also do not compromise on the taste.
We offer you best solutions in everyday life. Everyone knows and loves the finger-lickin’ good fried chicken of KFC. Its Recipe has always been much sought after and highly secretive. KFC-style fried chicken is not as difficult to make as it seems to.So we can’t say our recipe is a genuine recipe but the taste comes pretty close! Now let’s learn how to make KFC fried chicken.
You do not need many ingredients but the list ingredients that we are going to mention is very important. It is crucial to the taste of the dish that you try to get everything fresh. If you make an effort in selecting your items, then we guarantee you that is going to taste like heaven.
For marinating the chicken
- 1 chicken cut up as you prefer
- 1 cup or 200 gm all purpose flour
- Salt and pepper to taste
- 2 tablespoons paprika powder
- A little bit of dried thyme/tarragon/dill
For making the Batter for Crunchy Chicken
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- An egg
- 1 cup or 200 gm flour
- Salt to taste
- 1 cup or 200 ml Water
Steps to follow to Make KFC-style Fried Chicken
Once you have gathered all the ingredients, then it is as easy as it gets. You just need to follow the steps as we have explained them to you. These steps are really easy and before you know it, your KFC-style fried chicken will be ready.
Coating with the eggs
Beat an egg and put it aside for dipping the chicken before marinating it. Because the coating of eggs will help all the ingredients to stick with the chicken.
Preparing the marination for Chicken
The most important thing while making fried chicken is making the batter right. Make sure to sift the flour so there are no lumps. Sift the flour into a bowl. Add all the spices for marinating. Mix and add water until desired consistency. There should be no lumps. Put all the chicken pieces into the marinade bowl and cover it. Let it sit for at least an hour so it absorbs all the delicious flavors.
The more time you put the chicken in marination the tastier the chicken would be. So it is really important to marinate the chicken for at least an hour for making a KFC-style fried Chicken.
Preparing the crunch for the marinated chicken
In another bowl take the rest of the flour and add all the batter spices mentioned.
Generously coat the chicken pieces with this batter to get the crunchy outside layer. It is very important to coat the chicken with full dry spices because otherwise, you will be lacking the true essence of KFC-style fried chicken.
Frying the batter coated chicken
Fill a deep pan at least half full with cooking oil. Make sure that it is hot enough to fry the chicken. Carefully put in the chicken pieces. Cook it on high flame until the batter is almost cooked. Now turn down the heat and cook for around 10 minutes. Cook until the chicken gets golden brown.
Take it out and dig in!
For even more crunchiness, after taking it out, wait 10 minutes and fry them again at high flame. This ensures that your chicken will stay crispy for hours. This tip will help you make your chicken more juicy in few minutes.
Serve as you like with your favorite drinks and dips! You can make different dips within no time. Mix mayonnaise with ketchup and make an amazing dip that will enhance the flavor of the KFC-style fried chicken.
I hope you find my article helpful if you have any further queries you can mention in the comment section down below, I’ll be humble to help you out. For other related articles, you can visit www.Tryarticles.com